Culinary Plating September 5, 2022fresh avo rose, roasted mushroom medley, confit shallots, spiced pumpkin puree, crispy kale and hummus 🤙
Culinary Plating September 4, 2022Pan roasted tout, veloute sauce with dill oil, julienne carrot and zucchini, mashed potatoes.
Culinary Plating September 4, 2022Teriyaki Glazed Mahi•Jalapeño-Pork Coconut Rice•Roasted Baby Bok Choy•Toasted Sesame Seeds
Culinary Plating September 4, 2022Rosemary and thyme basmati rice rolled in roast aubergine slices on a bed of watercress mayonnaise and sprinkled with chopped pistachios.
Culinary Plating September 2, 2022Super light lemongrass cake, Coconut cloud mousse, Blackcurrant foam, Blackcurrants macerated in gin, Puffed rice and Toasted coconut crunch.
Culinary Plating September 2, 2022An Ode to Summer Produce… Grilled + Brown Butter Roasted Zucchini, Marinated Concassé Heirloom Tomato, Lemon + Herb Butter Sauce, Sesame-Walnut Dukkah, Pea Tendrils, & Sea Salt.
Culinary Plating September 1, 2022Coalfish – Grilled squash – Sautéed kale – Pickled onion – Watercress – Beurre blanc on fermented white asparagus, served at the table