Looks gorgeous, the only thing that I can think of is putting the scrambles eggs on a separate plate so the French toast can shine more in the center of the plate.
Other then that, you’re pretty spot on
crabclawmcgraw on
scramble on a small side plate. i’d ditch the flowers, or just do a few. less is more. cut your french toast corner to corner and shingle it to build it up some. so take your shingled toast center of plate in a straight line, dusting of powdered sugar, strawberry compote/macerated strawberries, whip right in the center of toast and on top and a drizzle of syrup. little fresh mint prob wouldn’t hurt. i’d also lose the cinnamon dusting on the side completely.
dracaris on
The flowers are gorgeous, but if you can’t eat them, they don’t belong on the plate.
elcuoco on
Less flowers and less cook on the egg
umamibound on
Eggs overcooked, why flowers? French toast looks like just toast
SteveZi on
Those eggs look like cardboard. This plate is an absolute mess. Nothing about this is appetizing.
lost-in-between on
As others have said, lose the eggs or put them on a separate plate. If the flavors aren’t meant to go together, they shouldn’t be on the same plate.
For example I can’t see anyone wanting to have scrambled eggs and french toast with strawberries in the same bite.
chefadams on
No flowers!! Never been a fan. Toast lools fabulous though!
jairngo on
Those are not even flowers, the flowers are very little inside the colorful leaves
9 Comments
Looks gorgeous, the only thing that I can think of is putting the scrambles eggs on a separate plate so the French toast can shine more in the center of the plate.
Other then that, you’re pretty spot on
scramble on a small side plate. i’d ditch the flowers, or just do a few. less is more. cut your french toast corner to corner and shingle it to build it up some. so take your shingled toast center of plate in a straight line, dusting of powdered sugar, strawberry compote/macerated strawberries, whip right in the center of toast and on top and a drizzle of syrup. little fresh mint prob wouldn’t hurt. i’d also lose the cinnamon dusting on the side completely.
The flowers are gorgeous, but if you can’t eat them, they don’t belong on the plate.
Less flowers and less cook on the egg
Eggs overcooked, why flowers? French toast looks like just toast
Those eggs look like cardboard. This plate is an absolute mess. Nothing about this is appetizing.
As others have said, lose the eggs or put them on a separate plate. If the flavors aren’t meant to go together, they shouldn’t be on the same plate.
For example I can’t see anyone wanting to have scrambled eggs and french toast with strawberries in the same bite.
No flowers!! Never been a fan. Toast lools fabulous though!
Those are not even flowers, the flowers are very little inside the colorful leaves