Spicy coconut and lime grilled shrimp, coconut Jasmin rice and peanut satay green beans/veggies. Wife loved it.
Culinary Plating February 8, 2023Matcha Cake, Strawberries, Chantilly Cream, Matcha Tuille, Matcha Sweet Cream
Culinary Plating February 8, 2023Char grilled sous vide corn fed chicken breast supreme with butterbean mash, sauteed wild mushrooms and petite bouche finished with a tarragon jus lié.
Culinary Plating February 7, 2023blackberry beet panna • chocolate mousse • fernet pickled blackberries • beet red velvet cake • crispy chocolate meringue dusted with berry powder
Culinary Plating February 7, 2023Seared Diver Scallops. Cornbread Grits, Black Trumpet Mushrooms, Pine Nut Cream, Pea Shoots & Oregon White Truffle.
Culinary Plating February 7, 2023Octopus Carpaccio – White Wine Braised, Pickled Potato, Lime Supreme, Brunoise Tomato, Pistachio Gremolata, EVOO
Culinary Plating February 7, 2023Pistachio Cake, Honeycomb, Ruby Chocolate Cremeux, Bourbon Cherry Jam, Vanilla Gelato
Culinary Plating February 6, 2023Creme brulee, Lavendar ice cream, Honey Gel, Honeycomb Tuile, Coconut Foam
Culinary Plating February 6, 2023Seared Filet Mignon with a Blueberry Cabernet Reduction, Garlic Mashed Potatoes, Roasted Asparagus, and Crispy Shoestring Onions
Culinary Plating February 5, 2023Crispy salmon, dill tzatziki, crispy spiced petite potatoes, sautéed Tuscan kale.