Culinary Plating July 17, 2023Tartelette. Rhubarb creme patissiere, kiwi, mango, coconut shred, white chocolate.
Culinary Plating July 16, 2023Salmon Tartar on horseradish Panna Cotta with creamcucumbers, a dill emulsion and potatoe chips
Culinary Plating July 15, 2023Lemon poppy madeleine. Rhubarb, lemon balm, star anise coulis. Chocolate covered marshmallow. Wild berry jam.
Culinary Plating July 15, 2023Strawberry lime entremet with vanilla mascarpone Chantilly, strawberry gelee, strawberry leather and pickled strawberries
Culinary Plating July 14, 2023Chipotle honey lime bone in pork chop with a charred sweet corn relish (home cook)
Culinary Plating July 14, 2023Pan seared chicken thigh, spring onions, charred corn and summer squash ratatouille, beurre blanc and chive oil
Culinary Plating July 12, 2023Watermelon + Cherry + Snap Pea+ Merigold + Mustard greens + Dill + Guajillo Tamarind Puree + Chèvre Powder + Honey Lime Cilantro (underneath)
Culinary Plating July 12, 2023Seared Tuna, cucumber, avocado wasabi purée, lotus root, lacto fresno sauce, yuzu soy foam
Culinary Plating July 12, 2023Lemon Poppyseed Madeleine (lemonchello syrup) + Corn & Black Pepper Gelato + Blackberry & Thai Basil Compote + White Chocolate Powder + Black pepper Popcorn
