Pan Seared Scallops Served on a wild mushroom/Leek Puree, with roasted criminis and Brussels and a Lemon Dill Cream Sauce
Chili fig jam, bacon wrapped goat cheese jalapeno poppers. 1st time making these, so worth the 3rd degree burn
Terrible-Visit9257 on April 28, 2025 12:33 pm Just use your fingers. Some cheese tastes better when crumbled in pieces.
Smong on April 28, 2025 12:46 pm https://preview.redd.it/zbvqupsonkxe1.png?width=2346&format=png&auto=webp&s=689efe3f4cb14d8816e45e762b86387b6640b863 Funny you should ask OP.
HTD-Vintage on April 28, 2025 12:58 pm LMAO, 5 posts above this on my feed, is a repost of this from r/knives 14 hours ago to this sub 12 hours ago.
ncouth-umami-urchin on April 28, 2025 2:41 pm This is the main reason I carry a pocket knife. Gotta be prepared.
cyanicpsion on April 28, 2025 2:53 pm I always carry cheese, just so I have an excuse to use my cheese master https://www.victorinox.com/en-GB/Products/Swiss-Army-Knives/Large-Pocket-Knives/Cheese-Master/p/0.8313.W (Or is it the other way around)
Fighty_McLovingstein on April 28, 2025 3:40 pm https://preview.redd.it/6g2t0xoqilxe1.jpeg?width=3060&format=pjpg&auto=webp&s=29dee967d3e0f68e1be51bd4b19e360adde5f2af I have a fully customized BK10 that cuts more cheese than anything else…
12 Comments
Yes, every knife I own is a cheese knife 😛
Just use your fingers. Some cheese tastes better when crumbled in pieces.
The only knife I carry on me is my trusty poop knife
https://preview.redd.it/zbvqupsonkxe1.png?width=2346&format=png&auto=webp&s=689efe3f4cb14d8816e45e762b86387b6640b863
Funny you should ask OP.
I carry a poop knife
I hide a bunch of cheese knives in my face.
LMAO, 5 posts above this on my feed, is a repost of this from r/knives 14 hours ago to this sub 12 hours ago.
Please, no more reposting this same thing
This is the main reason I carry a pocket knife. Gotta be prepared.
I always carry cheese, just so I have an excuse to use my cheese master https://www.victorinox.com/en-GB/Products/Swiss-Army-Knives/Large-Pocket-Knives/Cheese-Master/p/0.8313.W
(Or is it the other way around)
That knife looks gross
https://preview.redd.it/6g2t0xoqilxe1.jpeg?width=3060&format=pjpg&auto=webp&s=29dee967d3e0f68e1be51bd4b19e360adde5f2af
I have a fully customized BK10 that cuts more cheese than anything else…