Homemade pasta with lobster filling, bisque, chantarelle and parmezaan, sidedish is the lobster tail and claw poached with Royal Belgian Osietra caviar and lobster broth with garlic oil.
by AggressiveCitron9882
Homemade pasta with lobster filling, bisque, chantarelle and parmezaan, sidedish is the lobster tail and claw poached with Royal Belgian Osietra caviar and lobster broth with garlic oil.
by AggressiveCitron9882
3 Comments
You just won the internet today, congratulations
I’ll be over for dinner at 5 and I do plan on having seconds ✌️
Sorry if this is a dumb question, what is parmezaan? I’m familiar with parm reggiano of course, is this some variation?