Do you have any recommendations for sauces that go well with chicken breast? It is just too bland for me.
[homemade] Made Japanese Milk Bread Buns, Serrano Aioli, Parmigiana American singles, ground short rib & chuck for a butter basted patty, buttermilk soaked / fried ultra thin eggplant slice, Japanese ketchup w/ smashed fingerling & caviar…took all afternoon.
adhq on March 11, 2026 4:22 pm Due to cultural differences, I have no idea what the Miso brings to the dish, how it tastes or how it affects the experience. But that piece of cod filet is indeed FoodPorn material.
3 Comments
Due to cultural differences, I have no idea what the Miso brings to the dish, how it tastes or how it affects the experience. But that piece of cod filet is indeed FoodPorn material.
Simple and delicious
Absolutely beautiful!