Pork Milanese with Bagna Cauda (Anchovy/Garlic), Spring Greens, Peas and Jersey Royal Potatoes. Not Quite the Presentation I Had in Mind, But This Was Delicious!
Homemade tagliatelle alla bolognese. It took four hours to make but, it was so worth the time, effort, and wait! by jamdon85 Food
LordVixen on December 22, 2025 4:14 am Looks proper. I get triggered when people use Spaghetti with Bolognese sauce.
2 Comments
That looks amazing.
Looks proper. I get triggered when people use Spaghetti with Bolognese sauce.