1. I’ll be sad when chamae is out of season but at least the weather will be nicer/chillier and there’ll be persimmons and sweet potatoes to look forward to.
2. Lunch was supposed to be a mini croissant sandwich but the croissant was too small to be filled (lol). So I ended up trying a Wasa cracker for the first time (never had them before but saw many people enjoy them in r/1200isplenty) and I’d say they work really well with toppings. Good crunch too.
3. I love bichobi. It’s such a simple snack but tasty and seeing the pretty packaging always makes me happy.
2 Comments
1. I’ll be sad when chamae is out of season but at least the weather will be nicer/chillier and there’ll be persimmons and sweet potatoes to look forward to.
2. Lunch was supposed to be a mini croissant sandwich but the croissant was too small to be filled (lol). So I ended up trying a Wasa cracker for the first time (never had them before but saw many people enjoy them in r/1200isplenty) and I’d say they work really well with toppings. Good crunch too.
3. I love bichobi. It’s such a simple snack but tasty and seeing the pretty packaging always makes me happy.
That all looks so good!