Seared tuna, wasabi broth with pea shoots and daikon radish, and egg yolk by BushyEyes Culinary Culinary Plating
Missyfit160 on March 3, 2022 5:25 pm Beautiful. Also as a photographer, congrats on that photo. Both are just incredible 🤍
GWNVKV on March 3, 2022 10:27 pm Do you have any info you can impart on the wasabi broth? Is it strictly wasabi or is it a protein broth with wasabi? Looks great!
TwoTequilaTuesday on March 4, 2022 1:53 am Beautifully balanced, great colors. Everything appears fresh and lively. Excellent job.
8 Comments
Are you eating this with fork and knife or spoon?
Beautiful. Also as a photographer, congrats on that photo. Both are just incredible 🤍
Beautiful!! Maybe just imo, but a little less saturation maybe?
I believe that’s called a tuna tataki. Beautiful plate!
Do you have any info you can impart on the wasabi broth? Is it strictly wasabi or is it a protein broth with wasabi? Looks great!
Beautifully balanced, great colors. Everything appears fresh and lively. Excellent job.
Fantastic plate of food.
Come on, give me an alpaca fact!