Husband made pasta for dinner last night – he said it was a hybrid recipe between Serious Eats’s Pasta e Fagioli and the minestrone soup recipe. It was delicious!
Culinary Plating December 12, 2023[Homemade] Crispy Skin Chicken Thigh, Maitake Mushrooms, Asparagus, (slightly) Purple Cauliflower Puree
Culinary Plating December 10, 2023Black Apple Honey Amuse with a Coffee Shoyu Tuille, Served With Fresno & Serrano Hot Sauce
Culinary Plating December 9, 2023White chocolate and raspberry macaron, white chocolate decoration, sorrel and edible flowers.
