Chicharong Bulaklak | Marinated Crispy Pork Intestine with Dehydrated Seasoned Coconut Vinegar and Fleur De Sel
by lastinglovehandles
Chicharong Bulaklak | Marinated Crispy Pork Intestine with Dehydrated Seasoned Coconut Vinegar and Fleur De Sel
by lastinglovehandles
7 Comments
That’ll be 25$ please
Take my money. I love this. Take my cholesterol to the moon captain!!!
Wow! It’s time for Filipino food to shine! Sounds delish! 😆
Man, I want to love this but last week I got Popeyes and they put in a deep fried piece of wax paper with my strips and now the ptsd is kicking in.
The crispy chitlins go craaaaaazy I love this take
Like, it looks delicious and all, but there’s not really anything “plated” about this, just the one ingredient on a plate covering another I can’t tell what
Sounds unpleasant (not something I’m used to seeing cooked up)
Looks absolutely delicious