Husband made pasta for dinner last night – he said it was a hybrid recipe between Serious Eats’s Pasta e Fagioli and the minestrone soup recipe. It was delicious!
It's not the best picture but I had to share. I've never had Délice quite like this before. That's not even room temp, it's cold straight out of the fridge. It's downright obscene 😩 by throwa1589876541525 Cheese