Pork Milanese with Bagna Cauda (Anchovy/Garlic), Spring Greens, Peas and Jersey Royal Potatoes. Not Quite the Presentation I Had in Mind, But This Was Delicious!
Training-Manager-352 on October 5, 2025 1:16 am I’ve never had Albondigas, but it looks hearty and delicious and I want it in my belly!
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I’ve never had Albondigas, but it looks hearty and delicious and I want it in my belly!