I dig it. Good cook on the beef. Puree looks tight. Is this part of a tasting menu?
TwoPintsYouPrick on
The juxtaposition of some elements on this dish are sensational, the morels, jus and filet look amazing, but the pickles and random garnish look thrown on by a toddler with a catapult
orbtl on
Damn that looks fuckin bangin chef
Buck_Thorn on
Classic ingredients plated exquisitely. That is a beautiful dish.
SupesDepressed on
Looks nice but if I ordered filet mignon I’d want more than a bite.
Altruistic-Wish7907 on
What brand is that plate, the plate looks good but I would have the leaves facing up and the onions sort of leaning on the morels
RevolutionaryClub530 on
Sweet potato puree or just normal potato? Looks like mash, beautiful plate 👍👍
7 Comments
I dig it. Good cook on the beef. Puree looks tight. Is this part of a tasting menu?
The juxtaposition of some elements on this dish are sensational, the morels, jus and filet look amazing, but the pickles and random garnish look thrown on by a toddler with a catapult
Damn that looks fuckin bangin chef
Classic ingredients plated exquisitely. That is a beautiful dish.
Looks nice but if I ordered filet mignon I’d want more than a bite.
What brand is that plate, the plate looks good but I would have the leaves facing up and the onions sort of leaning on the morels
Sweet potato puree or just normal potato? Looks like mash, beautiful plate 👍👍