Directions:
1. Slice pork meat thinly, slicing it equally the better it will be.
2. Combine sliced meat, brown sugar, soy sauce, teriyaki sauce, liquid smoke and all the seasonings listed above. Mix it well.
3. Cover with a cling wrap and refrigerate for an hour.
4. After an hour, arrange meat on a sheet lined with paper towel to remove all the liquids.
5. Arrange in the air fryer basket without overlapping each other and cook at 180 F preheated air fryer for an hour. Flip each pieces halfway through cooking time.
6. Enjoy!
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Ingredients:
300 grams pork thinly sliced
1/4 cup brown sugar
1/4 cup soy sauce
2 tbsp teriyaki sauce
1/2 tsp liquid smoke
1/4 tsp garlic powder
1/4 tsp smoke paprika
1/4 tsp cayenne pepper
1/4 tsp ground black pepper
1/4 tsp onion powder
Directions:
1. Slice pork meat thinly, slicing it equally the better it will be.
2. Combine sliced meat, brown sugar, soy sauce, teriyaki sauce, liquid smoke and all the seasonings listed above. Mix it well.
3. Cover with a cling wrap and refrigerate for an hour.
4. After an hour, arrange meat on a sheet lined with paper towel to remove all the liquids.
5. Arrange in the air fryer basket without overlapping each other and cook at 180 F preheated air fryer for an hour. Flip each pieces halfway through cooking time.
6. Enjoy!