I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to “Cheese.com” for the cheese image and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!
Here is your daily cheese facts: This little blue cheese is so unique: a goat’s milk blue that is also a double cream! You need to like goat’s milk cheese, but it is a very refreshing cheese, so creamy and rich, with a salty and sweet tang. The vegetable ash rind gives it a distinct look, and brings out darker, deeper blues in the mold.
Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.
powermaster34 on
♥️♥️
Mrsupersuper on
Day 3 of commenting that this series is very cool.
4 Comments
I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to “Cheese.com” for the cheese image and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!
Here is your daily cheese facts: This little blue cheese is so unique: a goat’s milk blue that is also a double cream! You need to like goat’s milk cheese, but it is a very refreshing cheese, so creamy and rich, with a salty and sweet tang. The vegetable ash rind gives it a distinct look, and brings out darker, deeper blues in the mold.
Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.
♥️♥️
Day 3 of commenting that this series is very cool.
My favorite type of cheese😋