My first foray into cheese carving

by uncle_joee

15 Comments

  1. Zender_de_Verzender on

    I created a vision of a duck in my mind and simply carved away everything that was not a duck. -Cheeselangelo

  2. The lettuce is the perfect finishing touch. It gives it a certain je ne sais quoi.

  3. lazloholleyfeld on

    This is EXACTLY the content I am on Reddit to view. PLEASE keep up your work.

  4. Wouldn’t the cheese be room temperature by the time the sculpting is finished? Room temperature cheddar is kinda gross.

  5. gottagetoutofit on

    Is cheese carving a thing? If it’s not a thing, can we make it a thing?

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