First dish I’m putting on at a new gig!

Meyer Lemon Tart | Toasted Lavender Meringue | Farm Fresh Mint

by Dongus_Dingus

7 Comments

  1. I like this. I love that it’s a wedge from a whole tart; lemon tarts always look so nice like that. Lovely flowers and mint. I hope it kills!

  2. I would eat the hell out of this. My main critique is the garnish. Just 2 or 3 perfect mint leaves and about the same number for the flowers. I want to see that meringue. Maybe even have the garnish cascade from the meringue onto the tart.

  3. SpiritedPackage4575 on

    This is beautiful, Aesthetically pleasing 😌
    I’d happily devour this bit by bit 😋

  4. Beautiful! What an immaculate dish, I can’t begin to imagine how delicious this tastes and the plating is beyond perfection 🥹

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