The brie was slightly bitter, is that expected?

by Perfect-Ambidextrous

8 Comments

  1. -You_Cant_Stop_Me- on

    Not nearly enough meat to even pretend it’s a charcuterie board, nice anti-pasto board though.

  2. Depends what type of brie, “brie” can encompass alot I find, especially if I’m talking to an American

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