Rack of lamb with a spicy raspberry chocolate cream sauce, beetroot purée, goat cheese whipped mash potatoes, and asparagus.
by nzubaly
Rack of lamb with a spicy raspberry chocolate cream sauce, beetroot purée, goat cheese whipped mash potatoes, and asparagus.
by nzubaly
3 Comments
Been working as a line cook for a little over a year and this is the first dish I have developed all by myself. We’re running it as a special next week!
Plating looks fantastic, neat, concise, shows off everything you want to show off. Only issue: (and this is what *some* people say, I’m pretty whatever on it) keep the rim clean. It looks more professional, plus it minimizes the chance of a server smudging it somehow. Quick wipe and you’re fine.
Also chocolate and raspberry with lamb and potato is bold, but I’m intrigued, lol
The raspberry and chocolate? Im thinking a mole’ type chocolate sauce.