At almost 40 years old now, cooking has always seemed so overwhelming to me aside from things like boiling pasta or cooking eggs. Gotta start somewhere though! Mushrooms, peppers, and garlic… was pretty good. Will add beef strips next time.
Any tips? I am a beginner cook that has recently taken this up as a hobby. Plating is my favorite part but I might have overdone it on the noodles. by cowtingz Culinary Culinary Plating
darylrogerson on January 30, 2024 5:03 pm I mean it looks good and I’d hammer it, but this is culinary plating. Maybe try GodFood or something?
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I mean it looks good and I’d hammer it, but this is culinary plating. Maybe try GodFood or something?