all of these plates are beautiful. descriptions would be nice though, and recipes wouldn’t hurt
amnesiakkss on
Absolutely no issues with anything here, besides the scallions on the one dish. It looks like it was scissored, but also just doesn’t make sense visually to be clumped up on top of what I’m guessing is a protein. Other than that, this clears. Good job.
WhatsTheGoalieDoing on
This is a really amazing presentation. None of them look anything at all like the traditional presentations so I really like the experimentation.
For everyone else, in the image that shows four dishes on the platter, going clockwise from the top.
1: The lobster as it’s got a sauce/foam (sambal) and mussels. Might not be the lobster and just a general seafood dish.
2: Nasi goreng. Indonesian/Malay fried rice, usually has peanuts, dried anchovies, onion and fried egg.
3: That looks like a pan fried or grilled fish fillet (ikan goreng or ikan bakar). I suppose it could also be the lobster dish because of the sambal. Really simple. Just grilled fish fillet that is then covered with a fairly spicy, thick, chilli sauce
4: Gado gado. A cold salad with boiled eggs, boiled potatoes, bean sprouts, cucumber and tofu that is covered with or mixed together with a cold peanut sauce.
Capable-Reach-3678 on
And here I was, thinking the word “trio” meant “three things”. TIL!
decoporge on
My dude! You can’t just drop those beauties and not tell us what they are!
PersistingWill on
Best plating I’ve seen here so far. Hands down. No contest.
sadhandjobs on
You get an A+ for plating, presentation and photography. That is beautiful food. Looks like it belongs in a magazine!
RugosaMutabilis on
Creeping charlie leaves on your food is an interesting choice.
PiscesPoet on
I can imagine this as a painting, that’s how beautiful it is
wonkyboys on
Would you mind sharing a little description or a bit about the contents of each dish? I always really enjoy seeing more traditional ethnic dishes presented beautifully. Makes a change from the very western dishes we tend to see here.
12 Comments
Well, I DO love a good culinary guessing game
Bro tried to sneak in a bread picture😭
all of these plates are beautiful. descriptions would be nice though, and recipes wouldn’t hurt
Absolutely no issues with anything here, besides the scallions on the one dish. It looks like it was scissored, but also just doesn’t make sense visually to be clumped up on top of what I’m guessing is a protein. Other than that, this clears. Good job.
This is a really amazing presentation. None of them look anything at all like the traditional presentations so I really like the experimentation.
For everyone else, in the image that shows four dishes on the platter, going clockwise from the top.
1: The lobster as it’s got a sauce/foam (sambal) and mussels. Might not be the lobster and just a general seafood dish.
2: Nasi goreng. Indonesian/Malay fried rice, usually has peanuts, dried anchovies, onion and fried egg.
3: That looks like a pan fried or grilled fish fillet (ikan goreng or ikan bakar). I suppose it could also be the lobster dish because of the sambal. Really simple. Just grilled fish fillet that is then covered with a fairly spicy, thick, chilli sauce
4: Gado gado. A cold salad with boiled eggs, boiled potatoes, bean sprouts, cucumber and tofu that is covered with or mixed together with a cold peanut sauce.
And here I was, thinking the word “trio” meant “three things”. TIL!
My dude! You can’t just drop those beauties and not tell us what they are!
Best plating I’ve seen here so far. Hands down. No contest.
You get an A+ for plating, presentation and photography. That is beautiful food. Looks like it belongs in a magazine!
Creeping charlie leaves on your food is an interesting choice.
I can imagine this as a painting, that’s how beautiful it is
Would you mind sharing a little description or a bit about the contents of each dish? I always really enjoy seeing more traditional ethnic dishes presented beautifully. Makes a change from the very western dishes we tend to see here.