Black pepper crust, venison roulade (wine poached pears, spinach and garlic filling)
Celery root and coconut milk puree
Wine poached pear/ and sauce
Pear chips and pear dust
Pickle celery
Crispy Farro

by Spyblitz

2 Comments

  1. Sounds so interesting but I’m struggling to see the plating. I think your lens might need cleaning – it looks blurry. Maybe post again!

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