Poached rhubarb, rhubarb sorbet, rhubarb gel,ginger cake, ginger crumble and whipped custard.

by Deep-North-9020

7 Comments

  1. Lots of great execution on the details, good colors. My only comment would be the plating on one side. I think it shows too much negative space, I tend to focus on the absence rather then the nice work you’ve done. Granted that’s just my own plating style. Also a plate with a lip would help it feel more contained

  2. Looks and sounds fire.
    We got to talk about that negative space… I’m OK with a reasonable amount of it. But almost 80% of the plate is empty.

  3. retailguypdx on

    Agree with the other commenters. I know it’s not what you are going for, but it looks like a plate that is missing a protein.

    Maybe a black skateboard plate?

  4. Love the detail. I just wish the shape was rounder to match the shape of the plate.

  5. Good looking plating but I think it would look better on a different plate. Great job though !

  6. Free_Clerk223 on

    Retail is detail, the shape of your curve needs to be tighter, the negative space needs to feel smaller, fantastic plate but not perfect

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