‘You were so preoccupied with whether or not you could, you didn’t stop to think if you should’….
Dr_Wario on
I like the colors, and I like the repeated motif of the cucumber curls and the orange sauce. Geometrical things like cubes need to be super crisp to present well, and this is not and does not. Cucumber is tough because if you season it, it will weep and change shape. The contrast of the fiddly cube and soft pastel colors with the gnarly shrimp head/tail is interesting. It almost reminds me of a squirrel fish plating with the head and the tail.
fkdkshufidsgdsk on
If you’re gonna go for something this refined looking, your cuts have to be perfect. those cubes are looking rough
nshait on
Why on earth would a separate shrimp head and tail be appetizing? You can’t eat, it adds nothing here. The flowers add nothing. The cubes look like a children’s toy. I’m sorry, but I hate this plating.
phredbull on
I like the design, execution needs work.
Livid_Purple_9611 on
This dish doesn’t seem enjoyable from a customers pov.
6 Comments
‘You were so preoccupied with whether or not you could, you didn’t stop to think if you should’….
I like the colors, and I like the repeated motif of the cucumber curls and the orange sauce. Geometrical things like cubes need to be super crisp to present well, and this is not and does not. Cucumber is tough because if you season it, it will weep and change shape. The contrast of the fiddly cube and soft pastel colors with the gnarly shrimp head/tail is interesting. It almost reminds me of a squirrel fish plating with the head and the tail.
If you’re gonna go for something this refined looking, your cuts have to be perfect. those cubes are looking rough
Why on earth would a separate shrimp head and tail be appetizing? You can’t eat, it adds nothing here. The flowers add nothing. The cubes look like a children’s toy. I’m sorry, but I hate this plating.
I like the design, execution needs work.
This dish doesn’t seem enjoyable from a customers pov.