Charred leek filled with smoked miso hollandaise foam, bacon crumb and soubise with wild garlic and parsley oil
by nathand1109
Charred leek filled with smoked miso hollandaise foam, bacon crumb and soubise with wild garlic and parsley oil
by nathand1109
2 Comments
To be honest, what a great idea for a dish. You have my gears turning on how to make a version of this work in our restaurant. Sick moves, chef
What course was this? I would never mix miso and hollandaise. Also the oil on top of a butter sauce makes me think it would be broken.