Course #2 of a 6 course tasting menu for 8. Aiming to have simple but elegant plating to turn the plates out quickly
Mrburns96 on
That looks so yummy! Can you tell me more about the pickled kumquats? I’m a sucker for a good kumquat
SedatelyPurple on
The gochujang glaze on those wings looks perfect, that caramelization is exactly what you want. Curious how the coconut creme fraiche plays with the spice though.
taint_odour on
Chicken wings garninhing a bowl of coconut creme fraiche is novel. But it looks good
4 Comments
Course #2 of a 6 course tasting menu for 8. Aiming to have simple but elegant plating to turn the plates out quickly
That looks so yummy! Can you tell me more about the pickled kumquats? I’m a sucker for a good kumquat
The gochujang glaze on those wings looks perfect, that caramelization is exactly what you want. Curious how the coconut creme fraiche plays with the spice though.
Chicken wings garninhing a bowl of coconut creme fraiche is novel. But it looks good