I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!
Here is your daily cheese facts: Still made from the original recipe, the artisan Skegness Blue is a delicious blue cheese made using only pasteurised cow’s milk. It is an amazingly creamy mellow blue cheese, with a rich, lingering flavour and salty finish.
Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.
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I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!
Here is your daily cheese facts: Still made from the original recipe, the artisan Skegness Blue is a delicious blue cheese made using only pasteurised cow’s milk. It is an amazingly creamy mellow blue cheese, with a rich, lingering flavour and salty finish.
Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.
Never heard of Skegness, country of origin?