First time cooking eggplant: eggplant involtini in a deliciously rich homemade marinara. Amazing! by translinguistic Dinner Tonight Tonight's Dinner
translinguistic on November 7, 2025 2:46 am [https://smittenkitchen.com/2022/09/eggplant-involtini/](https://smittenkitchen.com/2022/09/eggplant-involtini/) I added some onion powder and herbs de Provence in the sauce. Really, really good. I should’ve cut the eggplant thicker though.
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[https://smittenkitchen.com/2022/09/eggplant-involtini/](https://smittenkitchen.com/2022/09/eggplant-involtini/)
I added some onion powder and herbs de Provence in the sauce. Really, really good. I should’ve cut the eggplant thicker though.