Zucchini salad lightly dressed with an olive oil + aged balsamic + anchovy vinaigrette and shaved parmigiano reggiano by bighungrybelly Culinary Culinary Plating
wasacook on July 26, 2023 1:27 am What was the process for planning this? If looks like it would be very time consuming to place every single zucchini slice by hand. Regardless it is a very beautiful looking salad, I am sure I’d be happy to eat it!
Upstairs-Dare-3185 on July 26, 2023 4:04 am Zucchini Caesar… very nice I also made a thin sliced zucchini salad for dinner tonight but your plating is much better
5 Comments
Looks clean and delicious.
Zucchini are completely raw?
There’s a lot of D- content here but this is A+
What was the process for planning this? If looks like it would be very time consuming to place every single zucchini slice by hand.
Regardless it is a very beautiful looking salad, I am sure I’d be happy to eat it!
Zucchini Caesar… very nice
I also made a thin sliced zucchini salad for dinner tonight but your plating is much better