Lamb Loin, Curried Carrot, Brown Butter Roasted Potato, Purslane, Nasturtium by SpeakEasyChef Culinary Culinary Plating
HerculesMulligatawny on July 22, 2023 8:28 pm I only just discovered purslane…such a strong, unique taste and a perfect combo with lamb I imagine. Tremendous, Jeff!
mrcatboy on July 22, 2023 8:31 pm There’s a matte softness and whimsy to this plating that I initially thought it was cake and this was one of those “is it cake?!” illusions.
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I only just discovered purslane…such a strong, unique taste and a perfect combo with lamb I imagine.
Tremendous, Jeff!
There’s a matte softness and whimsy to this plating that I initially thought it was cake and this was one of those “is it cake?!” illusions.