Made this rich little beast with 70% dark chocolate, a touch of espresso powder, and just enough flour to keep it from totally melting into goo. Center stayed perfectly molten and poured out like lava when I cut in.
by zoplu07
Made this rich little beast with 70% dark chocolate, a touch of espresso powder, and just enough flour to keep it from totally melting into goo. Center stayed perfectly molten and poured out like lava when I cut in.
by zoplu07
2 Comments
Iāll take both plates please š¤
I wanna see a picture where you poke a hole in it and the lava oozes out