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    Day 1825 of posting images of cheese until I run out of cheese types: Harlan Ridge


    Day 1825 of posting images of cheese until I run out of cheese types: Harlan Ridge

    by verysuspiciousduck

    View 7 Comments

    7 Comments

    1. verysuspiciousduck on

      I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!

      Here is your daily cheese facts: This cheese is from Red Fork Farmstead. A raw, cave-aged, semi-firm, farmstead sheep’s milk cheese inspired by the sheep’s milk cheeses of the French and Spanish Pyrenees.

      Happy 5 years of cheese!

      Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.

    4. Ronw1993 on

      I never thought about a cheese sub but I’m so glad this showed up on my feed. Thanks for letting me see this

    5. shrimpcreole on

      Happy fifth cheese day! Thank you for daily posts of delicious opportunities. I’m adding the Pyrenees region to my French-Spanish cheese pilgrimage map.

    6. Asherzapped on

      I do t comment on your posts as often as I should to thank you. I would absolutely choose this one at a cheese shop!

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