Day 1804 of posting images of cheese until I run out of cheese types: Gateway

by verysuspiciousduck

6 Comments

  1. verysuspiciousduck on

    I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!

    Here is your daily cheese facts: This cheese is made by Risin Creek Creamery. Their first hard cheese! Named “gateway” because they felt that it was a great cheese to introduce “goat cheese” to those that were leary of trying. A washed curd, semi-soft cheese that is mild in flavor with a slight buttery finish. They make Plain, Roasted Garlic, and Triple Pepper variations.

    Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.

  2. I really love cheese and decided to check out this sub-reddit. Holy cheese! I was not expecting someone to spend almost 5 years listing cheeses! :O

  3. I love cheese! I’m getting ready to fly international on a long-haul back to Texas, and I pre-ordered two cheese plates from SFO and ORD.😎 I love cheese and that is also a safe bet as opposed to the other options!

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