Spaghetti with bacon, fresh summer squash & zucchini from the garden, and a light lemon ricotta sauce
Caramelia mousse, mandarin insert and gel, Gold chocolate glaze, wood sorrel sorbet by dvorakdev Culinary Culinary Plating
Chef86d on September 11, 2022 3:50 pm The wood sorrel sorbet looks really good. I would love to taste this nicely done chef.
Proseccos on September 11, 2022 4:48 pm Beautiful. Whimsical, wonderful, looks absolutely delicious. Colors are lovely, flavors sound great, I wouldn’t change a thing.
Acid_Monster on September 11, 2022 10:08 pm I’m not a massive fan of the shape of the mousse with the glaze over it. But it looks delicious overall, so great job!
nshait on September 11, 2022 10:27 pm It’s very fussy but I absolutely love it because its done so so well.
Adorable-Locksmith55 on September 12, 2022 9:21 am They look like two islands without anything tying them together.
6 Comments
The wood sorrel sorbet looks really good. I would love to taste this nicely done chef.
Beautiful. Whimsical, wonderful, looks absolutely delicious. Colors are lovely, flavors sound great, I wouldn’t change a thing.
I’m not a massive fan of the shape of the mousse with the glaze over it. But it looks delicious overall, so great job!
It’s very fussy but I absolutely love it because its done so so well.
What do you mean by “insert”?
They look like two islands without anything tying them together.