This is so pretty it makes me smile. No criticism here. 🙂
wombat0Ncrack on
There is pavlova under the ganache?
Italian_Guy48 on
No comment impeccable
Jazzy_Bee on
So pretty. A very creative version of a floating island.
EchoKiloEcho1 on
This is just beautiful, but is the meringue in the consommé?
Because the disappointment of a soggy pavlova would be immense.
steak_tartare on
How to make a rosé consome?
[deleted] on
[deleted]
umenohana on
Wow I think I would smile after every bite eating this. It looks so cute and clean and deliciously happy!
dirty_shoe_rack on
Cream cheese whipped ganache? How did you make it, may I ask?
VonTruffleBottoms3rd on
This is so pleasing to look at. Plating is definitely not one of my strong points. Got lots to learn still.
dewso on
How did you bake such a tiny portion of pavlova and keep the texture right? Usually have to make them large to prevent having too thick crust or the inside drying out.
SHKEVE on
beautiful work. and that’s an excellent bowl for this. where did you get it?
Ok_Anything_4955 on
Oh my! Gorgeous!!
lordofthedries on
One question is the Pavlova an Aussie or new zealand invention? Its a quite a contentious question amongst both nations.
14 Comments
This is so pretty it makes me smile. No criticism here. 🙂
There is pavlova under the ganache?
No comment impeccable
So pretty. A very creative version of a floating island.
This is just beautiful, but is the meringue in the consommé?
Because the disappointment of a soggy pavlova would be immense.
How to make a rosé consome?
[deleted]
Wow I think I would smile after every bite eating this. It looks so cute and clean and deliciously happy!
Cream cheese whipped ganache? How did you make it, may I ask?
This is so pleasing to look at. Plating is definitely not one of my strong points. Got lots to learn still.
How did you bake such a tiny portion of pavlova and keep the texture right? Usually have to make them large to prevent having too thick crust or the inside drying out.
beautiful work. and that’s an excellent bowl for this. where did you get it?
Oh my! Gorgeous!!
One question is the Pavlova an Aussie or new zealand invention? Its a quite a contentious question amongst both nations.