Serve that in a smaller bowl or cup and keep the rice cracker on the side or even on top. If that’s actually ceviche it will soak right through, no? Knife work is inconsistent, radishes and avocado look dry, and only three cilantro petals? That’s like one of the main ingredients.
alt4614 on
First time I’ve seen a title on this subreddit that I can understand.
amnesiakkss on
I’ve never seen that many different sizes of dice on a single plate before.
krshnaconscious1 on
I LOVE the color pallet. I would maybe just tidy up the layout. And I would change the plate. The swirls on the plate compete with the texture of the food.
Thick-Tooth-8888 on
1/10 Sounds like it might be good tasting but looks like crap. I’d eat it but no points for any effort in plating.
5 Comments
Serve that in a smaller bowl or cup and keep the rice cracker on the side or even on top. If that’s actually ceviche it will soak right through, no? Knife work is inconsistent, radishes and avocado look dry, and only three cilantro petals? That’s like one of the main ingredients.
First time I’ve seen a title on this subreddit that I can understand.
I’ve never seen that many different sizes of dice on a single plate before.
I LOVE the color pallet. I would maybe just tidy up the layout. And I would change the plate. The swirls on the plate compete with the texture of the food.
1/10 Sounds like it might be good tasting but looks like crap. I’d eat it but no points for any effort in plating.