I like it. The piping is a *little* excessive, but I get the cluttered chaos you’re going for.
I also like a little more color on strip loin, but the temp is ace. Really nice job on there, I’m assuming sous vide because uniformity.
Can always appreciate a good cucumber drink. I’d be thrilled if someone served me this at their home.
ecapoferri on
Looks nice. No comments on the plating, I think it looks good; partly steakhouse but with a full accoutrement en plate. The ‘extra’ of the piping works for me. The photo doesn’t do it justice though. Get your pic while the greens are still crisp. And maybe use a little more.
2 Comments
I like it. The piping is a *little* excessive, but I get the cluttered chaos you’re going for.
I also like a little more color on strip loin, but the temp is ace. Really nice job on there, I’m assuming sous vide because uniformity.
Can always appreciate a good cucumber drink. I’d be thrilled if someone served me this at their home.
Looks nice. No comments on the plating, I think it looks good; partly steakhouse but with a full accoutrement en plate. The ‘extra’ of the piping works for me. The photo doesn’t do it justice though. Get your pic while the greens are still crisp. And maybe use a little more.