[OC] “chicken backed with crushed black pepper, garlic powder, rosemary, time, pinch of salt, drizzled in honey and barbeque sauce, backed at 180 for 1 hour and left it to slow bake with it’s juices and touch of cumin at 80 for 20 minutes”
Cheese April 16, 2025What type of cheese do they use in these? (Picture: Fiorucci Panino roll up things)
Cheese April 14, 2025Day 1694 of posting images of cheese until I run out of cheese types: Bonnechere
