Cheese January 24, 2026Day 1975 of posting images of cheese until I run out of cheese types: Secrets of the Forest
Cheese January 24, 2026This is how cheese makers add edible ash to cheese. This is « Ash Island » from Fromagerie Fritz Kaiser in Noyan, QC
Cheese January 24, 2026How cheese crust is washed, this one is called « Empereur » from Fromagerie Fritz Kaiser in Noyan, QC
