A basic buccatini and meat sauce, all scratch made. I uh, got in a rush and well I over salted my pasta water. Big feelings.
Cheese January 7, 2026What are the little ones used for and the flavor? And why would one buy a 500 dollar cheese
Cheese January 7, 2026Day 1956 of posting images of cheese until I run out of cheese types: Lemon Stilton
