British Roast Dinner – Lamb Rump Roast, Duck Fat Potatoes, Braised Red Cabbage, Garlic Green Beans, Buttered Broccoli and Glazed Carrots. Red Wine Pan Gravy. Favourite Meal of Every Week đŚŠ
Strip Steak (Asian Inspired Marinade), Roasted Brussels Sprouts with shallots, garlic & Jasmine Rice (chili oil topping)
