Culinary Plating February 3, 2025Butter poached halibut with salmon roe, garnished with chili oil and dill
Culinary Plating February 2, 2025Rosette Cookie filled with Salmon Tartare, topped with Salmon Roe, Avocado Crema, Creme Fraiche & Dill
Culinary Plating February 1, 2025Thai Tea Panna Cotta with Coconut Whipped Cream and a Cardamom Tuile. Any changes suggested?
Culinary Plating January 30, 2025Lemon Posset-lavender raspberry coulis-pineapple sage tuile-lemon pearls-raspberry dust
