Culinary Plating February 7, 2025Red velvet cake, candied pecan, cream cheese, strawberry syrup, basil
Culinary Plating February 6, 2025Beef wellington eggroll, mushroom xo sauce, cold pickled oyster mushroom
Culinary Plating February 5, 2025Seared duck, sourdough plank, kabocha puree, honeynut puree, morels, pomegranate reduction
Culinary Plating February 5, 2025Coconut Tres Leches with Popping Mango Boba, Fresh Mango Slices, and a toasted marshmallow cream
Culinary Plating February 5, 2025Butter Poached Lobster | Tom Kha Beurre Blanc | Chili Confit Tomatoes | Fish Sauce Beech Mushrooms | Makrut Lime Gel | Scallion & Cilantro Oil | Micro Cilantro | Alyssum Flowers
