Currently craving thissss. I served it at a cheese party that I hosted and it was the first to go along with moliterno. I wanted to serve brebirousse d’argental but I couldn’t find it locally.
Anyone have any unique soft ripened recs?
by Gouda-girl
Currently craving thissss. I served it at a cheese party that I hosted and it was the first to go along with moliterno. I wanted to serve brebirousse d’argental but I couldn’t find it locally.
Anyone have any unique soft ripened recs?
by Gouda-girl