Comte, 3 year gouda, Tomme de Savoie, Cambozola, & Morbier. Second pic is the full board with prosciutto, coppa, hot sopressata, cheese & bacon stuffed pepperoncini, marcona almonds, fig jam, crackers and fruit.
by BluellaDeVille
Comte, 3 year gouda, Tomme de Savoie, Cambozola, & Morbier. Second pic is the full board with prosciutto, coppa, hot sopressata, cheese & bacon stuffed pepperoncini, marcona almonds, fig jam, crackers and fruit.
by BluellaDeVille