Left to right: Truffle Baron (award-winning English Brie, Baron Bigod, with a central layer of black truffle-infused marscapone..Fuck yeah), cave-aged English cheddar from the famous Wookie Hole caves (also fuck yeah) and L’Affiné au Chablis, a soft washed-rind cow’s milk cheese from Burgundy, France…….fuuuuuccck yeeeah.
A Merry Christmas indeed!
by whateverartisdead