**Nigiri plate I created a while ago as this subreddit needs a photo to post… (see below)
This is ‘avo tartare’ person here! Just wanted to say a huge thank you for all the feedback on my dishes, appreciate it’s been most days recently but I’m really trying to better my culinary skills.
If you don’t mind I’ll keep going for a while with more fine-dining dishes for constructive criticism!
Thanks team – appreciate your knowledge 🙂
by Living-Airline9487
6 Comments
Beautiful presentation! I’d eat this everyday!!
After that fake “crab” roll post this is excellent. I liked the scallop tartar carpaccio post a lot as well.
Not a fan of the measles on that tuna but otherwise very nicely presented
There’s like 2 used condoms there
How come the ikura sushi is in temari size when everything else is in normal sushi size? Wouldn’t a standard gunkan size fit better? Just a thought. Or just go with temari because it is cute.
I don’t have BOH experience so from just a non-food, design/aesthetic perspective I feel this needs to be tightened to have more blank space to highlight the food. Pull the pieces in to the centre closer together, with more space between them and the condiments. Consolidate the ginger and wasabi – just have one side all ginger and one side all wasabi, not 4 little lumps that look so equal to the pieces, because that draws the eye away. Right now it is all very distracting. The pieces themselves look delicious though!
Edit: I agree w the measles comment, one brush stroke would look nicer