Culinary Plating

Port and Huckleberry Marbled Foie Torchon, Port Poached White Peach, Pickled Apricot, Black Sesame Sourdough, Basil, Finished with Seabuckthorn Glaze.

June 8, 2023

by Romorantin

Culinary Culinary Plating

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Port and Huckleberry Marbled Foie Torchon, Port Poached White Peach, Pickled Apricot, Black Sesame Sourdough, Basil, Finished with Seabuckthorn Glaze.